PYRAMID

Cracked Green Olives — Nutrition Facts & Ingredients

UPC 75013160157 Manufacturer: Krinos Foods Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (2 OLIVES, 12 g): 15 calories. Per 100 g: 125 calories, 0 g protein, 12.5 g fat.

Label highlights:

Nutrition Facts

Serving size2 OLIVES (12g)

Amount per servingCalories
15
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 260mg 11%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

125 calories in 100 g
Protein0 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat12.5 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium2167 mg

Where to buy

Search on Amazon for Cracked Green Olives

Prices and availability are set by the retailer.

Ingredients

Lactic Acid, Olives, Preservative, Salt, Sodium Benzoate, Water

Frequently asked questions

How many calories are in Cracked Green Olives?

Per 100 g of Cracked Green Olives there are 125 calories.

How much protein is in Cracked Green Olives?

Per 100 g of Cracked Green Olives there are 0.0 g protein.

How many carbohydrates are in Cracked Green Olives?

Per 100 g of Cracked Green Olives there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Cracked Green Olives?

Per 100 g of Cracked Green Olives there are 0.0 g sugars.

How much sodium (salt) is in Cracked Green Olives?

Per 100 g of Cracked Green Olives there are 2167.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cracked Green Olives?

Per 100 g of Cracked Green Olives there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cracked Green Olives?

The main ingredients in Cracked Green Olives are: Lactic Acid, Olives, Preservative, Salt, Sodium Benzoate.

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Level of processing

3
Processed
6 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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