KONA COAST

Island Teriyaki, Island — Nutrition Facts & Ingredients

UPC 39796002202 Manufacturer: Kona Coast Products Inc. Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Island Teriyaki, Island
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
35per serving
Protein
6.7 gper 100 g
Carbs
33.3 gper 100 g
Fat
6.7 gper 100 g

Where to buy

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Per serving (1 Tbsp, 15 g): 35 calories. Per 100 g: 233 calories, 6.7 g protein, 6.7 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 Tbsp (15g)

Amount per servingCalories
35
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 390mg 17%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Total Sugars 5g
Includes 5.0g Added Sugars 10%
Protein 1g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

233 calories in 100 g
Protein6.7 g
Carbohydrates33.3 g
Sugars33.3 g
Added sugars33.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)33.3g
Fat6.7 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium2600 mg
Calcium0 mg
Potassium0 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Island Teriyaki, Island

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Citric Acid, Crushed Garlic, Distilled Vinegar, Food Starch Modified, Fresh Garlic, Garlic, Ginger, Ginger Puree, Onion, Salt, Soy Sauce, Soybean Oil, Soybeans, Sugar, Toasted Sesame Seed Oil, Toasted Sesame Seeds, Water, Wheat

Frequently asked questions

How many calories are in Island Teriyaki, Island?

Per 100 g of Island Teriyaki, Island there are 233 calories.

How much protein is in Island Teriyaki, Island?

Per 100 g of Island Teriyaki, Island there are 6.67 g protein.

How many carbohydrates are in Island Teriyaki, Island?

Per 100 g of Island Teriyaki, Island there are 33.33 g carbohydrates. Of which 33.33 g sugars.

How much sugar is in Island Teriyaki, Island?

Per 100 g of Island Teriyaki, Island there are 33.33 g sugars.

How much sodium (salt) is in Island Teriyaki, Island?

Per 100 g of Island Teriyaki, Island there are 2600.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Island Teriyaki, Island?

Per 100 g of Island Teriyaki, Island there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Island Teriyaki, Island?

The main ingredients in Island Teriyaki, Island are: Citric Acid, Crushed Garlic, Distilled Vinegar, Food Starch Modified, Fresh Garlic.

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