Cherry Salsa — Nutrition Facts & Ingredients
Per serving (1 Tbsp, 20 g): 15 calories. Per 100 g: 75 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 Tbsp (20g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Cane Sugar, Corn Starch, Garlic, Lemon Juice, Michigan Cherries, Onions, Red Peppers, Vinegar
Frequently asked questions
How many calories are in Cherry Salsa?
Per 100 g of Cherry Salsa there are 75 calories.
How much protein is in Cherry Salsa?
Per 100 g of Cherry Salsa there are 0.0 g protein.
How many carbohydrates are in Cherry Salsa?
Per 100 g of Cherry Salsa there are 20.0 g carbohydrates. Of which 10.0 g sugars.
How much sugar is in Cherry Salsa?
Per 100 g of Cherry Salsa there are 10.0 g sugars.
How much sodium (salt) is in Cherry Salsa?
Per 100 g of Cherry Salsa there are 225.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cherry Salsa?
Per 100 g of Cherry Salsa there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cherry Salsa?
The main ingredients in Cherry Salsa are: Cane Sugar, Corn Starch, Garlic, Lemon Juice, Michigan Cherries.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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