MEDITERRANEAN ORGANIC

Fire Roasted Red & Yellow Peppers — Nutrition Facts & Ingredients

UPC 814985000036 Manufacturer: United Natural Foods, Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 10 calories. Per 100 g: 36 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
10
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 150mg 7%
Total Carbohydrate 2.0g 1%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

36 calories in 100 g
Protein0 g
Carbohydrates7.1 g
Fat0 g
Sodium536 mg
Vitamin A536 mcg
Vitamin C42.9 mg

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Ingredients

Citric Acid, Organic Grapemust, Organic Roasted Whole Red Peppers, Organic Roasted Whole Yellow Peppers, Sea Salt, Water

Frequently asked questions

How many calories are in Fire Roasted Red & Yellow Peppers?

Per 100 g of Fire Roasted Red & Yellow Peppers there are 36 calories.

How much protein is in Fire Roasted Red & Yellow Peppers?

Per 100 g of Fire Roasted Red & Yellow Peppers there are 0.0 g protein.

How many carbohydrates are in Fire Roasted Red & Yellow Peppers?

Per 100 g of Fire Roasted Red & Yellow Peppers there are 7.14 g carbohydrates.

How much sodium (salt) is in Fire Roasted Red & Yellow Peppers?

Per 100 g of Fire Roasted Red & Yellow Peppers there are 536.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Fire Roasted Red & Yellow Peppers?

The main ingredients in Fire Roasted Red & Yellow Peppers are: Citric Acid, Organic Grapemust, Organic Roasted Whole Red Peppers, Organic Roasted Whole Yellow Peppers, Sea Salt.

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Level of processing

2
Minimally Processed
6 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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