Lee Kum Kee, Soybean Sauce — Nutrition Facts & Ingredients
- Calories
- 20per serving
- Protein
- 5.6 gper 100 g
- Carbs
- 11.1 gper 100 g
- Fat
- 5.6 gper 100 g
Where to buy
Per serving (1 TBSP, 18 g): 20 calories. Per 100 g: 111 calories, 5.6 g protein, 5.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 40% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 TBSP (18g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Lee Kum Kee, Soybean Sauce
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Caramel Color, Lactic Acid, Modified Corn Starch, Potassium Sorbate Added, Salt, Soybean Oil, Soybeans, Sucralose, Sugar, Water, Wheat Flour
Frequently asked questions
How many calories are in Lee Kum Kee, Soybean Sauce?
Per 100 g of Lee Kum Kee, Soybean Sauce there are 111 calories.
How much protein is in Lee Kum Kee, Soybean Sauce?
Per 100 g of Lee Kum Kee, Soybean Sauce there are 5.56 g protein.
How many carbohydrates are in Lee Kum Kee, Soybean Sauce?
Per 100 g of Lee Kum Kee, Soybean Sauce there are 11.11 g carbohydrates. Of which 5.56 g sugars.
How much sugar is in Lee Kum Kee, Soybean Sauce?
Per 100 g of Lee Kum Kee, Soybean Sauce there are 5.56 g sugars.
How much sodium (salt) is in Lee Kum Kee, Soybean Sauce?
Per 100 g of Lee Kum Kee, Soybean Sauce there are 5167.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Lee Kum Kee, Soybean Sauce?
Per 100 g of Lee Kum Kee, Soybean Sauce there are 5.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Lee Kum Kee, Soybean Sauce?
The main ingredients in Lee Kum Kee, Soybean Sauce are: Caramel Color, Lactic Acid, Modified Corn Starch, Potassium Sorbate Added, Salt.
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