Goat Cheese Covered With Fragrant Rosemary — Nutrition Facts & Ingredients
- Calories
- 108per serving
- Protein
- 21.4 gper 100 g
- Carbs
- 3.6 gper 100 g
- Fat
- 32.1 gper 100 g
Where to buy
Per serving (1 ONZ, 28 g): 108 calories. Per 100 g: 386 calories, 21.4 g protein, 32.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Goat Cheese Covered With Fragrant Rosemary
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
100% Pasteurized Goat's Milk, Calcium Chloride, Cheese Cultures, From Egg Whites, Natamycin Applied To The Non-edible Rind, Natural Rosemary On Rind, Preserving Agent: Egg Lysozome, Rennet, Salt
Frequently asked questions
How many calories are in Goat Cheese Covered With Fragrant Rosemary?
Per 100 g of Goat Cheese Covered With Fragrant Rosemary there are 386 calories.
How much protein is in Goat Cheese Covered With Fragrant Rosemary?
Per 100 g of Goat Cheese Covered With Fragrant Rosemary there are 21.43 g protein.
How many carbohydrates are in Goat Cheese Covered With Fragrant Rosemary?
Per 100 g of Goat Cheese Covered With Fragrant Rosemary there are 3.57 g carbohydrates.
How much sodium (salt) is in Goat Cheese Covered With Fragrant Rosemary?
Per 100 g of Goat Cheese Covered With Fragrant Rosemary there are 607.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Goat Cheese Covered With Fragrant Rosemary?
The main ingredients in Goat Cheese Covered With Fragrant Rosemary are: 100% Pasteurized Goat's Milk, Calcium Chloride, Cheese Cultures, From Egg Whites, Natamycin Applied To The Non-edible Rind.
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