LULU

Meyer Lemon Syrup, Meyer Lemon — Nutrition Facts & Ingredients

UPC 650658000992 Manufacturer: Restaurant Lulu Inc. Syrups & Molasses Updated Sep 27, 2026

Per serving (2 Tbsp, 30 g): 80 calories. Per 100 g: 267 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (30g)

Amount per servingCalories
80
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 21g 8%
Total Sugars 19.0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

267 calories in 100 g
Protein0 g
Carbohydrates70 g
Sugars63.3 g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Meyer Lemon Juice, Sugar

Frequently asked questions

How many calories are in Meyer Lemon Syrup, Meyer Lemon?

Per 100 g of Meyer Lemon Syrup, Meyer Lemon there are 267 calories.

How much protein is in Meyer Lemon Syrup, Meyer Lemon?

Per 100 g of Meyer Lemon Syrup, Meyer Lemon there are 0.0 g protein.

How many carbohydrates are in Meyer Lemon Syrup, Meyer Lemon?

Per 100 g of Meyer Lemon Syrup, Meyer Lemon there are 70.0 g carbohydrates. Of which 63.33 g sugars.

How much sugar is in Meyer Lemon Syrup, Meyer Lemon?

Per 100 g of Meyer Lemon Syrup, Meyer Lemon there are 63.33 g sugars.

How much sodium (salt) is in Meyer Lemon Syrup, Meyer Lemon?

Per 100 g of Meyer Lemon Syrup, Meyer Lemon there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Meyer Lemon Syrup, Meyer Lemon?

The main ingredients in Meyer Lemon Syrup, Meyer Lemon are: Meyer Lemon Juice, Sugar.

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Level of processing

1
Unprocessed
2 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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