Specialties, Martini Vermouth Red Pepper Hand-Stuffed Olives, Martini Vermouth
- Calories
- 20per serving
- Protein
- 0 gper 100 g
- Carbs
- 6.7 gper 100 g
- Fat
- 13.3 gper 100 g
Where to buy
Per serving (2 OLIVES, 15 g): 20 calories. Per 100 g: 133 calories, 0 g protein, 13.3 g fat.
Nutrition Facts
Serving size2 OLIVES (15g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Specialties, Martini Vermouth Red Pepper Hand-Stuffed Olives, Martini Vermouth
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Calcium Chloride, Citric Acid, Olives, Potassium Metabisulfite, Red Peppers, Sea Salt, Vermouth, Water, White Wine Vinegar
Frequently asked questions
How many calories are in Specialties, Martini Vermouth Red Pepper Hand-Stuffed Olives, Martini Vermouth?
Per 100 g of Specialties, Martini Vermouth Red Pepper Hand-Stuffed Olives, Martini Vermouth there are 133 calories.
How much protein is in Specialties, Martini Vermouth Red Pepper Hand-Stuffed Olives, Martini Vermouth?
Per 100 g of Specialties, Martini Vermouth Red Pepper Hand-Stuffed Olives, Martini Vermouth there are 0.0 g protein.
How many carbohydrates are in Specialties, Martini Vermouth Red Pepper Hand-Stuffed Olives, Martini Vermouth?
Per 100 g of Specialties, Martini Vermouth Red Pepper Hand-Stuffed Olives, Martini Vermouth there are 6.67 g carbohydrates.
How much sodium (salt) is in Specialties, Martini Vermouth Red Pepper Hand-Stuffed Olives, Martini Vermouth?
Per 100 g of Specialties, Martini Vermouth Red Pepper Hand-Stuffed Olives, Martini Vermouth there are 1400.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Specialties, Martini Vermouth Red Pepper Hand-Stuffed Olives, Martini Vermouth?
The main ingredients in Specialties, Martini Vermouth Red Pepper Hand-Stuffed Olives, Martini Vermouth are: Calcium Chloride, Citric Acid, Olives, Potassium Metabisulfite, Red Peppers.
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