SHIRAKIKU

Shirakiku, Fried Bean Curd — Nutrition Facts & Ingredients

UPC 74410798130 Manufacturer: Wismettac Asian Foods, Inc. Vegetarian Frozen Meats Updated Sep 27, 2026

Per serving (2 PIECES, 20 g): 80 calories. Per 100 g: 400 calories, 20 g protein, 35 g fat.

Label highlights:

Nutrition Facts

Serving size2 PIECES (20g)

Amount per servingCalories
80
% Daily Value*
Total Fat 7g 9%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 4g
Calcium 60mg 5%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

400 calories in 100 g
Protein20 g
Carbohydrates5 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)5.0g
Fat35 g
Saturated fat5 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium300 mg
Iron5.4 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Canola Oil, Magnesium Chloride, Soybean

Frequently asked questions

How many calories are in Shirakiku, Fried Bean Curd?

Per 100 g of Shirakiku, Fried Bean Curd there are 400 calories.

How much protein is in Shirakiku, Fried Bean Curd?

Per 100 g of Shirakiku, Fried Bean Curd there are 20.0 g protein.

How many carbohydrates are in Shirakiku, Fried Bean Curd?

Per 100 g of Shirakiku, Fried Bean Curd there are 5.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Shirakiku, Fried Bean Curd?

Per 100 g of Shirakiku, Fried Bean Curd there are 0.0 g sugars.

How much sodium (salt) is in Shirakiku, Fried Bean Curd?

Per 100 g of Shirakiku, Fried Bean Curd there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Shirakiku, Fried Bean Curd?

Per 100 g of Shirakiku, Fried Bean Curd there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Shirakiku, Fried Bean Curd?

The main ingredients in Shirakiku, Fried Bean Curd are: Canola Oil, Magnesium Chloride, Soybean.

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Level of processing

1
Unprocessed
3 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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