AKIYAMA

Akiyama, Takuan (Pickled Radish) — Nutrition Facts & Ingredients

UPC 87902551007 Manufacturer: Akiyama Tsukemono California Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Calories
15per serving
Protein
0 gper 100 g
Carbs
14.1 gper 100 g
Fat
0 gper 100 g

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Per serving (1 ONZ, 28.4 g): 15 calories. Per 100 g: 53 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28.4g)

Amount per servingCalories
15
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat --
Cholesterol 0mg 0%
Sodium 210mg 9%
Total Carbohydrate 4g 1%
Dietary Fiber 1.0g 4%
Total Sugars 3.0g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

53 calories in 100 g
Protein0 g
Carbohydrates14.1 g
Sugars10.6 g
Dietary fiber3.5 g
Net carbs (carbohydrates minus fiber)10.6g
Fat0 g
Saturated fat0 g
Cholesterol0 mg
Sodium741 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Akiyama, Takuan (Pickled Radish)

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Citric Acid, Corn Syrup, Daikon, Dexitrin, Dextrose, Distilled White Vinegar, Grain Alcohol, Mirin, Monosodium Glutamate, Radish, Rice, Rice Vinegar, Salt, Seasoning, Sodium L-glutamate, Sugar, Water, White Vinegar, Yeast Extract, Yellow 5

Frequently asked questions

How many calories are in Akiyama, Takuan (Pickled Radish)?

Per 100 g of Akiyama, Takuan (Pickled Radish) there are 53 calories.

How much protein is in Akiyama, Takuan (Pickled Radish)?

Per 100 g of Akiyama, Takuan (Pickled Radish) there are 0.0 g protein.

How many carbohydrates are in Akiyama, Takuan (Pickled Radish)?

Per 100 g of Akiyama, Takuan (Pickled Radish) there are 14.11 g carbohydrates. Of which 10.58 g sugars.

How much sugar is in Akiyama, Takuan (Pickled Radish)?

Per 100 g of Akiyama, Takuan (Pickled Radish) there are 10.58 g sugars.

How much sodium (salt) is in Akiyama, Takuan (Pickled Radish)?

Per 100 g of Akiyama, Takuan (Pickled Radish) there are 741.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Akiyama, Takuan (Pickled Radish)?

Per 100 g of Akiyama, Takuan (Pickled Radish) there are 3.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Akiyama, Takuan (Pickled Radish)?

The main ingredients in Akiyama, Takuan (Pickled Radish) are: Citric Acid, Corn Syrup, Daikon, Dexitrin, Dextrose.

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Level of processing

4
Highly Processed
20 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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