AKIYAMA

Akiyama, Nappa Kimchee — Nutrition Facts & Ingredients

UPC 87902822008 Manufacturer: Akiyama Tsukemono California Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 9 calories. Per 100 g: 32 calories, 3.6 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
9
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat --
Cholesterol 0mg 0%
Sodium 290mg 13%
Total Carbohydrate 1g 0%
Dietary Fiber 1.0g 4%
Total Sugars 1g
Protein 1g
Calcium 40.0mg 3%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

32 calories in 100 g
Protein3.6 g
Carbohydrates3.6 g
Sugars3.6 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)-0.0g
Fat0 g
Saturated fat0 g
Cholesterol0 mg
Sodium1036 mg
Calcium143 mg
Iron1.3 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Amino Acid, Amino Acid Seasoning, Chili Pepper, Citric Acid, Corn Syrup, Dextrin, Dextrose, Garlic, Ginger, Grain Alcohol, High Fructose Corn Syrup, Mirin, Monosodium Glutamate, Nappa, Rice, Rice Vinegar, Salt, Vinegar, Water, White Distilled Vinegar, Yeast Extract

Frequently asked questions

How many calories are in Akiyama, Nappa Kimchee?

Per 100 g of Akiyama, Nappa Kimchee there are 32 calories.

How much protein is in Akiyama, Nappa Kimchee?

Per 100 g of Akiyama, Nappa Kimchee there are 3.57 g protein.

How many carbohydrates are in Akiyama, Nappa Kimchee?

Per 100 g of Akiyama, Nappa Kimchee there are 3.57 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Akiyama, Nappa Kimchee?

Per 100 g of Akiyama, Nappa Kimchee there are 3.57 g sugars.

How much sodium (salt) is in Akiyama, Nappa Kimchee?

Per 100 g of Akiyama, Nappa Kimchee there are 1036.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Akiyama, Nappa Kimchee?

Per 100 g of Akiyama, Nappa Kimchee there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Akiyama, Nappa Kimchee?

The main ingredients in Akiyama, Nappa Kimchee are: Amino Acid, Amino Acid Seasoning, Chili Pepper, Citric Acid, Corn Syrup.

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Level of processing

4
Highly Processed
21 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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