Sofella, Apple Bread Pudding Mix — Nutrition Facts & Ingredients
Per serving (0.06 DRY MIX., 26 g): 100 calories. Per 100 g: 385 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size0.06 DRY MIX. (26g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Brown Sugar, Corn Starch, Dehydrated Apples, Natural Flavors, Powdered Sugar, Salt, Spices, Sugar
Frequently asked questions
How many calories are in Sofella, Apple Bread Pudding Mix?
Per 100 g of Sofella, Apple Bread Pudding Mix there are 385 calories.
How much protein is in Sofella, Apple Bread Pudding Mix?
Per 100 g of Sofella, Apple Bread Pudding Mix there are 0.0 g protein.
How many carbohydrates are in Sofella, Apple Bread Pudding Mix?
Per 100 g of Sofella, Apple Bread Pudding Mix there are 96.15 g carbohydrates. Of which 61.54 g sugars.
How much sugar is in Sofella, Apple Bread Pudding Mix?
Per 100 g of Sofella, Apple Bread Pudding Mix there are 61.54 g sugars.
How much sodium (salt) is in Sofella, Apple Bread Pudding Mix?
Per 100 g of Sofella, Apple Bread Pudding Mix there are 404.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Sofella, Apple Bread Pudding Mix?
Per 100 g of Sofella, Apple Bread Pudding Mix there are 3.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Sofella, Apple Bread Pudding Mix?
The main ingredients in Sofella, Apple Bread Pudding Mix are: Brown Sugar, Corn Starch, Dehydrated Apples, Natural Flavors, Powdered Sugar.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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