Schnuck Markets, Inc.

Whole Mushrroms — Nutrition Facts & Ingredients

UPC 41318020878 Canned Vegetables Updated Sep 27, 2026

Per serving (0.5 CUP W/LIQUID, 130 g): 25 calories. Per 100 g: 19 calories, 2.3 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 CUP W/LIQUID (130g)

Amount per servingCalories

% Daily Value*

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 360mg 16%

Total Carbohydrate 3.0g 1%

Dietary Fiber 1.9g 7%

Total Sugars 0g

Protein 3.0g

Calcium 0mg 0%

Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

19 calories in 100 g

Protein2.3 g

Carbohydrates2.3 g

Sugars0 g

Dietary fiber1.5 g

Net carbs (carbohydrates minus fiber)0.8g

Fat0 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium277 mg

Calcium0 mg

Iron0.6 mg

Vitamin A0 mcg

Vitamin C0.9 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Citric Acid And Ascorbic Acid, Mushrooms, Salt, Water

Frequently asked questions

How many calories are in Whole Mushrroms?

Per 100 g of Whole Mushrroms there are 19 calories.

How much protein is in Whole Mushrroms?

Per 100 g of Whole Mushrroms there are 2.31 g protein.

How many carbohydrates are in Whole Mushrroms?

Per 100 g of Whole Mushrroms there are 2.31 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Whole Mushrroms?

Per 100 g of Whole Mushrroms there are 0.0 g sugars.

How much sodium (salt) is in Whole Mushrroms?

Per 100 g of Whole Mushrroms there are 277.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Whole Mushrroms?

Per 100 g of Whole Mushrroms there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Whole Mushrroms?

The main ingredients in Whole Mushrroms are: Citric Acid And Ascorbic Acid, Mushrooms, Salt, Water.

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Level of processing

Unprocessed

4 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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