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Sweet Pickled Watermelon Rind — Nutrition Facts & Ingredients

UPC 70670004523 Manufacturer: World Finer Foods, Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (2 CUBES, 28 g): 70 calories. Per 100 g: 250 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 CUBES (28g)

Amount per servingCalories
70
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat 0g
Cholesterol -- --
Sodium 40.0mg 2%
Total Carbohydrate 17.0g 6%
Total Sugars 12.0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein0 g
Carbohydrates60.7 g
Sugars42.9 g
Fat0 g
Trans fat0 g
Sodium143 mg

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Ingredients

Corn Syrup, Preservative, Salt, Sodium Benzoate, Spices, Sugar, Vinegar, Water, Watermelon Rind

Frequently asked questions

How many calories are in Sweet Pickled Watermelon Rind?

Per 100 g of Sweet Pickled Watermelon Rind there are 250 calories.

How much protein is in Sweet Pickled Watermelon Rind?

Per 100 g of Sweet Pickled Watermelon Rind there are 0.0 g protein.

How many carbohydrates are in Sweet Pickled Watermelon Rind?

Per 100 g of Sweet Pickled Watermelon Rind there are 60.71 g carbohydrates. Of which 42.86 g sugars.

How much sugar is in Sweet Pickled Watermelon Rind?

Per 100 g of Sweet Pickled Watermelon Rind there are 42.86 g sugars.

How much sodium (salt) is in Sweet Pickled Watermelon Rind?

Per 100 g of Sweet Pickled Watermelon Rind there are 143.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Sweet Pickled Watermelon Rind?

The main ingredients in Sweet Pickled Watermelon Rind are: Corn Syrup, Preservative, Salt, Sodium Benzoate, Spices.

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Level of processing

2
Minimally Processed
9 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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