Hannaford, Thin Wheats Crackers — Nutrition Facts & Ingredients
Per serving (16 CRACKERS, 29 g): 130 calories. Per 100 g: 448 calories, 6.9 g protein, 12.1 g fat.
Nutrition Facts
Serving size16 CRACKERS (29g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Annatto Extract, Baking Soda, Calcium Phosphate, Canola Soybean Palm Oil With TBHQ, Corn Starch, Invert Sugar, Leavening, Malt Cereal Syrup, Oleoresin Turmeric, Salt, Sodium Sulfite, Sugar, Whole Wheat Flour
Frequently asked questions
How many calories are in Hannaford, Thin Wheats Crackers?
Per 100 g of Hannaford, Thin Wheats Crackers there are 448 calories.
How much protein is in Hannaford, Thin Wheats Crackers?
Per 100 g of Hannaford, Thin Wheats Crackers there are 6.9 g protein.
How many carbohydrates are in Hannaford, Thin Wheats Crackers?
Per 100 g of Hannaford, Thin Wheats Crackers there are 75.86 g carbohydrates. Of which 13.79 g sugars.
How much sugar is in Hannaford, Thin Wheats Crackers?
Per 100 g of Hannaford, Thin Wheats Crackers there are 13.79 g sugars.
How much sodium (salt) is in Hannaford, Thin Wheats Crackers?
Per 100 g of Hannaford, Thin Wheats Crackers there are 793.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Hannaford, Thin Wheats Crackers?
Per 100 g of Hannaford, Thin Wheats Crackers there are 10.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Hannaford, Thin Wheats Crackers?
The main ingredients in Hannaford, Thin Wheats Crackers are: Annatto Extract, Baking Soda, Calcium Phosphate, Canola Soybean Palm Oil With TBHQ, Corn Starch.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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