Godshall's, Organic Uncured Bacon — Nutrition Facts & Ingredients
Per serving (1 PAN FRIED SLICE, 11 g): 60 calories. Per 100 g: 545 calories, 27.3 g protein, 45.5 g fat.
Nutrition Facts
Serving size1 PAN FRIED SLICE (11g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Prices and availability are set by the retailer.Ingredients
Frequently asked questions
How many calories are in Godshall's, Organic Uncured Bacon?
Per 100 g of Godshall's, Organic Uncured Bacon there are 545 calories.
How much protein is in Godshall's, Organic Uncured Bacon?
Per 100 g of Godshall's, Organic Uncured Bacon there are 27.27 g protein.
How many carbohydrates are in Godshall's, Organic Uncured Bacon?
Per 100 g of Godshall's, Organic Uncured Bacon there are 9.09 g carbohydrates. Of which 9.09 g sugars.
How much sugar is in Godshall's, Organic Uncured Bacon?
Per 100 g of Godshall's, Organic Uncured Bacon there are 9.09 g sugars.
How much sodium (salt) is in Godshall's, Organic Uncured Bacon?
Per 100 g of Godshall's, Organic Uncured Bacon there are 2364.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Godshall's, Organic Uncured Bacon?
Per 100 g of Godshall's, Organic Uncured Bacon there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Godshall's, Organic Uncured Bacon?
The main ingredients in Godshall's, Organic Uncured Bacon are: Celery Powder, Organic Brown Sugar, Organic Pork, Sea Salt.
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- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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