SUGARDALE

Beef Franks — Nutrition Facts & Ingredients

UPC 73890042405 Manufacturer: Sugardale Foods Inc. Sausages, Hotdogs & Brats Updated Sep 27, 2026

Per serving (1 LINK, 66 g): 200 calories. Per 100 g: 303 calories, 12.1 g protein, 27.3 g fat.

Label highlights: High in sodium — 34% DV per serving High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 34% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 LINK (66g)

Amount per servingCalories
200
% Daily Value*
Total Fat 18.0g 23%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 40.3mg 13%
Sodium 790mg 34%
Total Carbohydrate 3.0g 1%
Total Sugars 2g
Protein 8.0g
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

303 calories in 100 g
Protein12.1 g
Carbohydrates4.5 g
Sugars3.0 g
Fat27.3 g
Saturated fat10.6 g
Trans fat0 g
Cholesterol61 mg
Sodium1197 mg
Iron1.1 mg

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Ingredients

Beef, Corn Syrup, Dextrose, Extratives Of Paprika, Flavorings, Salt, Sodium Diacetate, Sodium Erythorbate, Sodium Lactate, Sodium Nitrite, Sodium Phosphates, Water

Frequently asked questions

How many calories are in Beef Franks?

Per 100 g of Beef Franks there are 303 calories.

How much protein is in Beef Franks?

Per 100 g of Beef Franks there are 12.12 g protein.

How many carbohydrates are in Beef Franks?

Per 100 g of Beef Franks there are 4.55 g carbohydrates. Of which 3.03 g sugars.

How much sugar is in Beef Franks?

Per 100 g of Beef Franks there are 3.03 g sugars.

How much sodium (salt) is in Beef Franks?

Per 100 g of Beef Franks there are 1197.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Beef Franks?

The main ingredients in Beef Franks are: Beef, Corn Syrup, Dextrose, Extratives Of Paprika, Flavorings.

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Level of processing

4
Highly Processed
12 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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