SUGARDALE

Applewood Smoked Fully Cooked Bacon — Nutrition Facts & Ingredients

UPC 73890007251 Manufacturer: Sugardale Foods Inc. Bacon, Sausages & Ribs Updated Sep 27, 2026

Calories
50per serving
Protein
30 gper 100 g
Carbs
0 gper 100 g
Fat
40 gper 100 g

Where to buy

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Per serving (2 SLICES, 10 g): 50 calories. Per 100 g: 500 calories, 30 g protein, 40 g fat.

Label highlights:

Nutrition Facts

Serving size2 SLICES (10g)

Amount per servingCalories
50
% Daily Value*
Total Fat 4g 5%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 170mg 7%
Total Carbohydrate 0g 0%
Protein 3g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein30 g
Carbohydrates0 g
Fat40 g
Saturated fat15 g
Trans fat0 g
Cholesterol100 mg
Sodium1700 mg

Where to buy Applewood Smoked Fully Cooked Bacon

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Salt, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, Sugar, Water

Frequently asked questions

How many calories are in Applewood Smoked Fully Cooked Bacon?

Per 100 g of Applewood Smoked Fully Cooked Bacon there are 500 calories.

How much protein is in Applewood Smoked Fully Cooked Bacon?

Per 100 g of Applewood Smoked Fully Cooked Bacon there are 30.0 g protein.

How many carbohydrates are in Applewood Smoked Fully Cooked Bacon?

Per 100 g of Applewood Smoked Fully Cooked Bacon there are 0.0 g carbohydrates.

How much sodium (salt) is in Applewood Smoked Fully Cooked Bacon?

Per 100 g of Applewood Smoked Fully Cooked Bacon there are 1700.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Applewood Smoked Fully Cooked Bacon?

The main ingredients in Applewood Smoked Fully Cooked Bacon are: Salt, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates.

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Level of processing

3
Processed
7 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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