HARVEST SELECT

Catfish Cut Fillet — Nutrition Facts & Ingredients

UPC 755046400047 Manufacturer: Harvest Select Catfish Frozen Fish & Seafood Updated Sep 27, 2026

Per serving (4 ONZ, 113 g): 110 calories. Per 100 g: 97 calories, 13.3 g protein, 5.3 g fat.

Label highlights:

Nutrition Facts

Serving size4 ONZ (113g)

Amount per servingCalories
110
% Daily Value*
Total Fat 6g 8%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 55.4mg 18%
Sodium 231mg 10%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 15.0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

97 calories in 100 g
Protein13.3 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat5.3 g
Saturated fat1.3 g
Trans fat0 g
Cholesterol49 mg
Sodium204 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C2.1 mg

Where to buy

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Ingredients

And Citric Acid, Catfish, Salt, Sodium Tripolyphosphate, Water

Frequently asked questions

How many calories are in Catfish Cut Fillet?

Per 100 g of Catfish Cut Fillet there are 97 calories.

How much protein is in Catfish Cut Fillet?

Per 100 g of Catfish Cut Fillet there are 13.27 g protein.

How many carbohydrates are in Catfish Cut Fillet?

Per 100 g of Catfish Cut Fillet there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Catfish Cut Fillet?

Per 100 g of Catfish Cut Fillet there are 0.0 g sugars.

How much sodium (salt) is in Catfish Cut Fillet?

Per 100 g of Catfish Cut Fillet there are 204.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Catfish Cut Fillet?

Per 100 g of Catfish Cut Fillet there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Catfish Cut Fillet?

The main ingredients in Catfish Cut Fillet are: And Citric Acid, Catfish, Salt, Sodium Tripolyphosphate, Water.

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Level of processing

3
Processed
5 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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