NOB HILL TRADING CO.

Potato Gnocchi — Nutrition Facts & Ingredients

UPC 46567031101 Manufacturer: Raley's Pasta by Shape & Type Updated Sep 27, 2026

Per serving (1 cup, 120 g): 200 calories. Per 100 g: 167 calories, 4.2 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 cup (120g)

Amount per servingCalories
200
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 300mg 13%
Total Carbohydrate 45g 16%
Dietary Fiber 1.0g 3%
Total Sugars 1.0g
Protein 5.0g
Calcium 20.4mg 2%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

167 calories in 100 g
Protein4.2 g
Carbohydrates37.5 g
Sugars0.8 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)36.7g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium250 mg
Calcium17 mg
Iron1.2 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Acidity Regulator: Lactic Acid, Dehydrated Potato Flake, Emulsifier: Mono- And Diglycerides Of Fatty Acids, Natural Flavorings, Potato Puree 70, Potato Starch, Potatoes, Preservative Potassium Sorbate, Rice Flour, Salt, Spices, Water, Wheat Flour

Frequently asked questions

How many calories are in Potato Gnocchi?

Per 100 g of Potato Gnocchi there are 167 calories.

How much protein is in Potato Gnocchi?

Per 100 g of Potato Gnocchi there are 4.17 g protein.

How many carbohydrates are in Potato Gnocchi?

Per 100 g of Potato Gnocchi there are 37.5 g carbohydrates. Of which 0.83 g sugars.

How much sugar is in Potato Gnocchi?

Per 100 g of Potato Gnocchi there are 0.83 g sugars.

How much sodium (salt) is in Potato Gnocchi?

Per 100 g of Potato Gnocchi there are 250.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Potato Gnocchi?

Per 100 g of Potato Gnocchi there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Potato Gnocchi?

The main ingredients in Potato Gnocchi are: Acidity Regulator: Lactic Acid, Dehydrated Potato Flake, Emulsifier: Mono- And Diglycerides Of Fatty Acids, Natural Flavorings, Potato Puree 70.

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Level of processing

3
Processed
13 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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