VERMONT SMOKE & CURE

Cracked Pepper Beef & Pork Sticks — Nutrition Facts & Ingredients

UPC 606274328798 Manufacturer: Vermont Smoke & Cure, Inc. Other Snacks Updated Sep 27, 2026

Cracked Pepper Beef & Pork Sticks
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (0.5 ONZ, 14 g): 40 calories. Per 100 g: 286 calories, 21.4 g protein, 21.4 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 ONZ (14g)

Amount per servingCalories
40
% Daily Value*
Total Fat 3g 4%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 9.9mg 3%
Sodium 115mg 5%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 3g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

286 calories in 100 g
Protein21.4 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat21.4 g
Saturated fat10.7 g
Trans fat0 g
Cholesterol71 mg
Sodium821 mg
Calcium0 mg
Iron2.6 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Ascorbic Acid, Beef, Cardamom, Celery Juice Powder, Encased In Collagen Casing, Evaporated Cane Sugar, Garlic, Ground Mustard, Lactic Acid Starter Culture, Not From Milk, Pepper, Pork, Sea Salt

Frequently asked questions

How many calories are in Cracked Pepper Beef & Pork Sticks?

Per 100 g of Cracked Pepper Beef & Pork Sticks there are 286 calories.

How much protein is in Cracked Pepper Beef & Pork Sticks?

Per 100 g of Cracked Pepper Beef & Pork Sticks there are 21.43 g protein.

How many carbohydrates are in Cracked Pepper Beef & Pork Sticks?

Per 100 g of Cracked Pepper Beef & Pork Sticks there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Cracked Pepper Beef & Pork Sticks?

Per 100 g of Cracked Pepper Beef & Pork Sticks there are 0.0 g sugars.

How much sodium (salt) is in Cracked Pepper Beef & Pork Sticks?

Per 100 g of Cracked Pepper Beef & Pork Sticks there are 821.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cracked Pepper Beef & Pork Sticks?

Per 100 g of Cracked Pepper Beef & Pork Sticks there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cracked Pepper Beef & Pork Sticks?

The main ingredients in Cracked Pepper Beef & Pork Sticks are: Ascorbic Acid, Beef, Cardamom, Celery Juice Powder, Encased In Collagen Casing.

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Level of processing

3
Processed
13 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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