Pickled Slice Ginger — Nutrition Facts & Ingredients
Per serving (30 GRM, 30 g): 10 calories. Per 100 g: 33 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size30 GRM (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
FD&C Red No. 40 As Colour, Ginger, Saccharin As Sweetener, Salt, Sodium Benzoate And Sodium Metabisulfite As Preservatives, Sugar, Vinegar, Water
Frequently asked questions
How many calories are in Pickled Slice Ginger?
Per 100 g of Pickled Slice Ginger there are 33 calories.
How much protein is in Pickled Slice Ginger?
Per 100 g of Pickled Slice Ginger there are 0.0 g protein.
How many carbohydrates are in Pickled Slice Ginger?
Per 100 g of Pickled Slice Ginger there are 3.33 g carbohydrates. Of which 3.33 g sugars.
How much sugar is in Pickled Slice Ginger?
Per 100 g of Pickled Slice Ginger there are 3.33 g sugars.
How much sodium (salt) is in Pickled Slice Ginger?
Per 100 g of Pickled Slice Ginger there are 140.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pickled Slice Ginger?
Per 100 g of Pickled Slice Ginger there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pickled Slice Ginger?
The main ingredients in Pickled Slice Ginger are: FD&C Red No. 40 As Colour, Ginger, Saccharin As Sweetener, Salt, Sodium Benzoate And Sodium Metabisulfite As Preservatives.
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