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Whole Foods Market, Wheat Pizza Dough — Nutrition Facts & Ingredients

UPC 736211291240 Manufacturer: Aqualink Nevada, LLC Crusts & Dough Updated Sep 27, 2026

Calories
120per serving
Protein
7.0 gper 100 g
Carbs
42.1 gper 100 g
Fat
2.6 gper 100 g

Where to buy

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Per serving (0.125 OF DOUGH, 57 g): 120 calories. Per 100 g: 211 calories, 7.0 g protein, 2.6 g fat.

Label highlights:

Nutrition Facts

Serving size0.125 OF DOUGH (57g)

Amount per servingCalories
120
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 260mg 11%
Total Carbohydrate 24.0g 9%
Dietary Fiber 2.0g 7%
Total Sugars 1.0g
Protein 4.0g
Calcium 19.9mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

211 calories in 100 g
Protein7.0 g
Carbohydrates42.1 g
Sugars1.8 g
Dietary fiber3.5 g
Net carbs (carbohydrates minus fiber)38.6g
Fat2.6 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium456 mg
Calcium35 mg
Iron1.3 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Whole Foods Market, Wheat Pizza Dough

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Ascorbic Acid, Filtered Water, Organic Malted Barley Syrup, Organic Olive Oil, Organic Wheat Flour, Organic Whole Wheat Flour, Sea Salt, Yeast

Frequently asked questions

How many calories are in Whole Foods Market, Wheat Pizza Dough?

Per 100 g of Whole Foods Market, Wheat Pizza Dough there are 211 calories.

How much protein is in Whole Foods Market, Wheat Pizza Dough?

Per 100 g of Whole Foods Market, Wheat Pizza Dough there are 7.02 g protein.

How many carbohydrates are in Whole Foods Market, Wheat Pizza Dough?

Per 100 g of Whole Foods Market, Wheat Pizza Dough there are 42.11 g carbohydrates. Of which 1.75 g sugars.

How much sugar is in Whole Foods Market, Wheat Pizza Dough?

Per 100 g of Whole Foods Market, Wheat Pizza Dough there are 1.75 g sugars.

How much sodium (salt) is in Whole Foods Market, Wheat Pizza Dough?

Per 100 g of Whole Foods Market, Wheat Pizza Dough there are 456.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Whole Foods Market, Wheat Pizza Dough?

Per 100 g of Whole Foods Market, Wheat Pizza Dough there are 3.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Whole Foods Market, Wheat Pizza Dough?

The main ingredients in Whole Foods Market, Wheat Pizza Dough are: Ascorbic Acid, Filtered Water, Organic Malted Barley Syrup, Organic Olive Oil, Organic Wheat Flour.

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