BLUE DRAGON

Spring Roll Wrappers — Nutrition Facts & Ingredients

UPC 711464015812 Crusts & Dough Updated Sep 27, 2026

Spring Roll Wrappers
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (2 WRAPPERS, 17 g): 60 calories. Per 100 g: 353 calories, 5.9 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 WRAPPERS (17g)

Amount per servingCalories
60
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 170mg 7%
Total Carbohydrate 13g 5%
Total Sugars 1g
Protein 1g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

353 calories in 100 g
Protein5.9 g
Carbohydrates76.5 g
Sugars5.9 g
Fat0 g
Sodium1000 mg

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Ingredients

Rice Flour, Salt, Tapioca Starch, Water

Frequently asked questions

How many calories are in Spring Roll Wrappers?

Per 100 g of Spring Roll Wrappers there are 353 calories.

How much protein is in Spring Roll Wrappers?

Per 100 g of Spring Roll Wrappers there are 5.88 g protein.

How many carbohydrates are in Spring Roll Wrappers?

Per 100 g of Spring Roll Wrappers there are 76.47 g carbohydrates. Of which 5.88 g sugars.

How much sugar is in Spring Roll Wrappers?

Per 100 g of Spring Roll Wrappers there are 5.88 g sugars.

How much sodium (salt) is in Spring Roll Wrappers?

Per 100 g of Spring Roll Wrappers there are 1000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Spring Roll Wrappers?

The main ingredients in Spring Roll Wrappers are: Rice Flour, Salt, Tapioca Starch, Water.

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Level of processing

1
Unprocessed
4 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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