ANDY'S SEASONING

Shrimp Tempura Batter — Nutrition Facts & Ingredients

UPC 35204401926 Manufacturer: Andy's Seasoning, Inc. Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Per serving (1 Tbsp, 9 g): 33 calories. Per 100 g: 367 calories, 11.1 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (9g)

Amount per servingCalories
33
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 260mg 11%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 1g
Calcium 0mg 0%
Iron 0.2mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

367 calories in 100 g
Protein11.1 g
Carbohydrates66.7 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)66.7g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium2889 mg
Calcium0 mg
Iron2 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Baking Soda, Bleached Wheat Flour, Corn Flour, Corn Starch, Enriched Bleached Wheat Flour, Folic Acid, Leavening, Monosodium Glutamate, Niacin, Reduced Iron, Riboflavin, Salt, Sodium Aluminum Phosphate, Thiamine Mononitrate

Frequently asked questions

How many calories are in Shrimp Tempura Batter?

Per 100 g of Shrimp Tempura Batter there are 367 calories.

How much protein is in Shrimp Tempura Batter?

Per 100 g of Shrimp Tempura Batter there are 11.11 g protein.

How many carbohydrates are in Shrimp Tempura Batter?

Per 100 g of Shrimp Tempura Batter there are 66.67 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Shrimp Tempura Batter?

Per 100 g of Shrimp Tempura Batter there are 0.0 g sugars.

How much sodium (salt) is in Shrimp Tempura Batter?

Per 100 g of Shrimp Tempura Batter there are 2889.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Shrimp Tempura Batter?

Per 100 g of Shrimp Tempura Batter there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Shrimp Tempura Batter?

The main ingredients in Shrimp Tempura Batter are: Baking Soda, Bleached Wheat Flour, Corn Flour, Corn Starch, Enriched Bleached Wheat Flour.

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Level of processing

3
Processed
14 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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