Celebration Coated Candy — Nutrition Facts & Ingredients
Per serving (8 PIECES | ABOUT, 7 g): 35 calories. Per 100 g: 500 calories, 0 g protein, 21.4 g fat.
Nutrition Facts
Serving size8 PIECES | ABOUT (7g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Bees Wax, Carnauba Wax, Carob, Cocoa, Colors, Corn Syrup, Dextrose, Hpmc, Lake Blue 1, Lecithin, Mica-based Pearlescent Pigment, Milk, Natural And Artificial Flavors, Partially Hydrogenated Palm Kernel Oil, Red 3, Reduced Protein Whey, Salt, Soya, Sugar, Tapioca Dextrin, Titanium Dioxide
Frequently asked questions
How many calories are in Celebration Coated Candy?
Per 100 g of Celebration Coated Candy there are 500 calories.
How much protein is in Celebration Coated Candy?
Per 100 g of Celebration Coated Candy there are 0.0 g protein.
How many carbohydrates are in Celebration Coated Candy?
Per 100 g of Celebration Coated Candy there are 71.43 g carbohydrates. Of which 71.43 g sugars.
How much sugar is in Celebration Coated Candy?
Per 100 g of Celebration Coated Candy there are 71.43 g sugars.
How much sodium (salt) is in Celebration Coated Candy?
Per 100 g of Celebration Coated Candy there are 143.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Celebration Coated Candy?
Per 100 g of Celebration Coated Candy there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Celebration Coated Candy?
The main ingredients in Celebration Coated Candy are: Bees Wax, Carnauba Wax, Carob, Cocoa, Colors.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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