FLORIDA'S NATURAL

Orange Mango — Nutrition Facts & Ingredients

UPC 16300160511 Manufacturer: Citrus World Inc. Fruit & Vegetable Juice, Nectars & Fruit Drinks Updated Sep 27, 2026

Orange Mango
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 BOTTLE, 414 ml): 211 calories. Per 100 ml: 51 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 BOTTLE (414ml)

Amount per servingCalories
211
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 20.7mg 1%
Total Carbohydrate 53.0g 19%
Total Sugars 50.0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

51 calories in 100 ml
Protein0 g
Carbohydrates12.8 g
Sugars12.1 g
Fat0 g
Sodium5 mg
Vitamin C21.7 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Ascorbic Acid, Beta Carotene, Citric Acid, Concentrated Mango Puree, Concentrated Orange Juice, Concentrated Passion Fruit Juice, Fruit And Vegetable Juice, Natural Flavors, Sugar, Water

Frequently asked questions

How many calories are in Orange Mango?

Per 100 g of Orange Mango there are 51 calories.

How much protein is in Orange Mango?

Per 100 g of Orange Mango there are 0.0 g protein.

How many carbohydrates are in Orange Mango?

Per 100 g of Orange Mango there are 12.8 g carbohydrates. Of which 12.08 g sugars.

How much sugar is in Orange Mango?

Per 100 g of Orange Mango there are 12.08 g sugars.

How much sodium (salt) is in Orange Mango?

Per 100 g of Orange Mango there are 5.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Orange Mango?

The main ingredients in Orange Mango are: Ascorbic Acid, Beta Carotene, Citric Acid, Concentrated Mango Puree, Concentrated Orange Juice.

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Level of processing

3
Processed
10 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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