Mortadella — Nutrition Facts & Ingredients
Per serving (2 ONZ, 56 g): 120 calories. Per 100 g: 214 calories, 16.1 g protein, 16.1 g fat.
Nutrition Facts
Serving size2 ONZ (56g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Ascorbic Acid, Dextrose, Essential Oils & Flavors, Flavorings, Garlic Powder, Pork, Pork Fat, Salt, Sodium Nitrite, Spices, Sugar
Frequently asked questions
How many calories are in Mortadella?
Per 100 g of Mortadella there are 214 calories.
How much protein is in Mortadella?
Per 100 g of Mortadella there are 16.07 g protein.
How many carbohydrates are in Mortadella?
Per 100 g of Mortadella there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Mortadella?
Per 100 g of Mortadella there are 0.0 g sugars.
How much sodium (salt) is in Mortadella?
Per 100 g of Mortadella there are 714.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Mortadella?
Per 100 g of Mortadella there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Mortadella?
The main ingredients in Mortadella are: Ascorbic Acid, Dextrose, Essential Oils & Flavors, Flavorings, Garlic Powder.
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