STATER BROS.

Greek Yogurt, Plain — Nutrition Facts & Ingredients

UPC 74175009212 Manufacturer: Stater Bros. Markets Inc. Yogurt Updated Sep 27, 2026

Calories
120per serving
Protein
9.2 gper 100 g
Carbs
4.4 gper 100 g
Fat
0 gper 100 g

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Per serving (1 cup, 227 g): 120 calories. Per 100 g: 53 calories, 9.2 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 cup (227g)

Amount per servingCalories
120
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 9.1mg 3%
Sodium 79.5mg 3%
Total Carbohydrate 10.0g 4%
Dietary Fiber 0g 0%
Total Sugars 10.0g
Protein 21.0g
Calcium 250mg 19%
Iron 0mg 0%
Potassium 261mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

53 calories in 100 g
Protein9.2 g
Carbohydrates4.4 g
Sugars4.4 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)4.4g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol4 mg
Sodium35 mg
Calcium110 mg
Potassium115 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Greek Yogurt, Plain

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Bifidus, Lactobacillus Acidophilus, Lactobacillus Bulgaricus, Lactobacillus Casei, Live Active Cultures, Strained Yogurt: Cultured Pasteurized Grade A Nonfat Milk, Streptococcus Thermophilus

Frequently asked questions

How many calories are in Greek Yogurt, Plain?

Per 100 g of Greek Yogurt, Plain there are 53 calories.

How much protein is in Greek Yogurt, Plain?

Per 100 g of Greek Yogurt, Plain there are 9.25 g protein.

How many carbohydrates are in Greek Yogurt, Plain?

Per 100 g of Greek Yogurt, Plain there are 4.41 g carbohydrates. Of which 4.41 g sugars.

How much sugar is in Greek Yogurt, Plain?

Per 100 g of Greek Yogurt, Plain there are 4.41 g sugars.

How much sodium (salt) is in Greek Yogurt, Plain?

Per 100 g of Greek Yogurt, Plain there are 35.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Greek Yogurt, Plain?

Per 100 g of Greek Yogurt, Plain there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Greek Yogurt, Plain?

The main ingredients in Greek Yogurt, Plain are: Bifidus, Lactobacillus Acidophilus, Lactobacillus Bulgaricus, Lactobacillus Casei, Live Active Cultures.

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Level of processing

2
Minimally Processed
7 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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