Original Fruit & Nut Raw Bar — Nutrition Facts & Ingredients
Per serving (1 CONTAINER, 50 g): 195 calories. Per 100 g: 390 calories, 12 g protein, 26 g fat.
Nutrition Facts
Serving size1 CONTAINER (50g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Almond Butter, Almonds, California Dates, California Raisins Brown Rice Extract, Coconut, Hazel Nuts, High Energy Fruit & Nut Mix, Organic Brown Rice Powder, Organic Flax Crisps, Raisin Juice, Salt & Organic Orange Extract, Walnuts
Frequently asked questions
How many calories are in Original Fruit & Nut Raw Bar?
Per 100 g of Original Fruit & Nut Raw Bar there are 390 calories.
How much protein is in Original Fruit & Nut Raw Bar?
Per 100 g of Original Fruit & Nut Raw Bar there are 12.0 g protein.
How many carbohydrates are in Original Fruit & Nut Raw Bar?
Per 100 g of Original Fruit & Nut Raw Bar there are 52.0 g carbohydrates. Of which 24.0 g sugars.
How much sugar is in Original Fruit & Nut Raw Bar?
Per 100 g of Original Fruit & Nut Raw Bar there are 24.0 g sugars.
How much sodium (salt) is in Original Fruit & Nut Raw Bar?
Per 100 g of Original Fruit & Nut Raw Bar there are 80.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Original Fruit & Nut Raw Bar?
Per 100 g of Original Fruit & Nut Raw Bar there are 6.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Original Fruit & Nut Raw Bar?
The main ingredients in Original Fruit & Nut Raw Bar are: Almond Butter, Almonds, California Dates, California Raisins Brown Rice Extract, Coconut.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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