MAPLE GROVE FARMS OF VERMONT

Maple Grove Farms Of Vermont, Aged Parmesan Peppercorn — Nutrition Facts & Ingredients

UPC 74683007960 Manufacturer: Maple Grove Farms Of Vermont Inc. Salad Dressing & Mayonnaise Updated Sep 27, 2026

Per serving (2 Tbsp, 30 ml): 110 calories. Per 100 ml: 367 calories, 0 g protein, 36.7 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (30ml)

Amount per servingCalories
110
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol -- --
Sodium 390mg 17%
Total Carbohydrate 3g 1%
Total Sugars 3g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

367 calories in 100 ml
Protein0 g
Carbohydrates10 g
Sugars10 g
Fat36.7 g
Saturated fat3.3 g
Trans fat0 g
Sodium1300 mg

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Ingredients

Black Pepper, Buttermilk Powder, Canola Oil, Cider Vinegar, Cultured Dextrose, Granulated Garlic, Natural Cheese Flavors, Parmesan Cheese, Salt, Sugar, Water, Xanthan Gum

Frequently asked questions

How many calories are in Maple Grove Farms Of Vermont, Aged Parmesan Peppercorn?

Per 100 g of Maple Grove Farms Of Vermont, Aged Parmesan Peppercorn there are 367 calories.

How much protein is in Maple Grove Farms Of Vermont, Aged Parmesan Peppercorn?

Per 100 g of Maple Grove Farms Of Vermont, Aged Parmesan Peppercorn there are 0.0 g protein.

How many carbohydrates are in Maple Grove Farms Of Vermont, Aged Parmesan Peppercorn?

Per 100 g of Maple Grove Farms Of Vermont, Aged Parmesan Peppercorn there are 10.0 g carbohydrates. Of which 10.0 g sugars.

How much sugar is in Maple Grove Farms Of Vermont, Aged Parmesan Peppercorn?

Per 100 g of Maple Grove Farms Of Vermont, Aged Parmesan Peppercorn there are 10.0 g sugars.

How much sodium (salt) is in Maple Grove Farms Of Vermont, Aged Parmesan Peppercorn?

Per 100 g of Maple Grove Farms Of Vermont, Aged Parmesan Peppercorn there are 1300.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Maple Grove Farms Of Vermont, Aged Parmesan Peppercorn?

The main ingredients in Maple Grove Farms Of Vermont, Aged Parmesan Peppercorn are: Black Pepper, Buttermilk Powder, Canola Oil, Cider Vinegar, Cultured Dextrose.

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