NOT A BRANDED ITEM

Creme Caramel — Nutrition Facts & Ingredients

UPC 6251043000203 Puddings & Custards Updated Sep 27, 2026

Creme Caramel
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1/2 cup, 100 g): 140 calories. Per 100 g: 140 calories, 4 g protein, 4 g fat.

Label highlights:

Nutrition Facts

Serving size1/2 cup (100g)

Amount per servingCalories
140
% Daily Value*
Total Fat 4g 5%
Saturated Fat 3g 15%
Trans Fat 0.5g
Cholesterol 14mg 5%
Sodium 65mg 3%
Total Carbohydrate 22g 8%
Dietary Fiber 0g 0%
Total Sugars 9g
Protein 4g
Vitamin D 0.2mcg 1%
Calcium 150mg 12%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

140 calories in 100 g
Protein4 g
Carbohydrates22 g
Sugars9 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)22.0g
Fat4 g
Saturated fat3 g
Trans fat0.5 g
Cholesterol14 mg
Sodium65 mg
Calcium150 mg
Iron0 mg
Vitamin A150 mcg
Vitamin C0 mg
Vitamin D0.2 mcg

Where to buy

Search on Amazon

Prices and availability are set by the retailer.

Ingredients

Caramel Flavor, Carrageenan, Colors Fd-&-c-red #40, Corn Starch, E102, E129, FD&C Yellow #5, Sugar

Frequently asked questions

How many calories are in Creme Caramel?

Per 100 g of Creme Caramel there are 140 calories.

How much protein is in Creme Caramel?

Per 100 g of Creme Caramel there are 4.0 g protein.

How many carbohydrates are in Creme Caramel?

Per 100 g of Creme Caramel there are 22.0 g carbohydrates. Of which 9.0 g sugars.

How much sugar is in Creme Caramel?

Per 100 g of Creme Caramel there are 9.0 g sugars.

How much sodium (salt) is in Creme Caramel?

Per 100 g of Creme Caramel there are 65.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Creme Caramel?

Per 100 g of Creme Caramel there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Creme Caramel?

The main ingredients in Creme Caramel are: Caramel Flavor, Carrageenan, Colors Fd-&-c-red #40, Corn Starch, E102.

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Level of processing

4
Highly Processed
8 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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