HERB'S

Pickled Hot Sausage — Nutrition Facts & Ingredients

UPC 28534110170 Manufacturer: Wagner Provisions Co., Inc. Canned Meat Updated Sep 27, 2026

Per serving (1 SAUSAGE, PER CONTAINER, 47 g): 110 calories. Per 100 g: 234 calories, 14.9 g protein, 17.0 g fat.

Label highlights: High in sodium — 44% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 44% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SAUSAGE, PER CONTAINER (47g)

Amount per servingCalories
110
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 3.0g 15%
Trans Fat --
Cholesterol 40.0mg 13%
Sodium 1010mg 44%
Total Carbohydrate 3.0g 1%
Total Sugars 1.0g
Protein 7.0g
Calcium 20.2mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

234 calories in 100 g
Protein14.9 g
Carbohydrates6.4 g
Sugars2.1 g
Fat17.0 g
Saturated fat6.4 g
Cholesterol85 mg
Sodium2149 mg
Calcium43 mg
Iron2.3 mg
Vitamin A63.9 mcg
Vitamin C0 mg

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Ingredients

Beef, Beef Hearts, Corn Syrup, Dextrose, Flavorings, Mechanically Separated Chicken, Paprika, Red 40, Salt, Sodium Erythorbate, Sodium Nitrite, Soy Protein Concentrate, Vinegar, Vinegar Solution, Water

Frequently asked questions

How many calories are in Pickled Hot Sausage?

Per 100 g of Pickled Hot Sausage there are 234 calories.

How much protein is in Pickled Hot Sausage?

Per 100 g of Pickled Hot Sausage there are 14.89 g protein.

How many carbohydrates are in Pickled Hot Sausage?

Per 100 g of Pickled Hot Sausage there are 6.38 g carbohydrates. Of which 2.13 g sugars.

How much sugar is in Pickled Hot Sausage?

Per 100 g of Pickled Hot Sausage there are 2.13 g sugars.

How much sodium (salt) is in Pickled Hot Sausage?

Per 100 g of Pickled Hot Sausage there are 2149.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Pickled Hot Sausage?

The main ingredients in Pickled Hot Sausage are: Beef, Beef Hearts, Corn Syrup, Dextrose, Flavorings.

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Level of processing

3
Processed
15 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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