TAYLORS

Caramel Creams Candy — Nutrition Facts & Ingredients

UPC 743779204810 Manufacturer: Taylors Candy Inc. Candy Updated Sep 27, 2026

Per serving (1.9 ONZ, 40 g): 200 calories. Per 100 g: 500 calories, 7.5 g protein, 12.5 g fat.

Label highlights:

Nutrition Facts

Serving size1.9 ONZ (40g)

Amount per servingCalories
200
% Daily Value*
Total Fat 5g 6%
Saturated Fat 1g 5%
Trans Fat 1g
Cholesterol 0mg 0%
Sodium 75.2mg 3%
Total Carbohydrate 37g 13%
Dietary Fiber 1g 4%
Total Sugars 21g
Protein 3g
Calcium 20mg 2%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein7.5 g
Carbohydrates92.5 g
Sugars52.5 g
Dietary fiber2.5 g
Net carbs (carbohydrates minus fiber)90.0g
Fat12.5 g
Saturated fat2.5 g
Trans fat2.5 g
Cholesterol0 mg
Sodium188 mg
Calcium50 mg
Iron0 mg
Vitamin A150 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Artificial Flavors, Corn Starch, Corn Syrup, Dextrose, High Fructose Corn Syrup, Modified Diglycerides, Partially Hydrogenated Soybean Oil, Salt, Soy Lecithin, Sugar, Wheat Flower

Frequently asked questions

How many calories are in Caramel Creams Candy?

Per 100 g of Caramel Creams Candy there are 500 calories.

How much protein is in Caramel Creams Candy?

Per 100 g of Caramel Creams Candy there are 7.5 g protein.

How many carbohydrates are in Caramel Creams Candy?

Per 100 g of Caramel Creams Candy there are 92.5 g carbohydrates. Of which 52.5 g sugars.

How much sugar is in Caramel Creams Candy?

Per 100 g of Caramel Creams Candy there are 52.5 g sugars.

How much sodium (salt) is in Caramel Creams Candy?

Per 100 g of Caramel Creams Candy there are 188.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Caramel Creams Candy?

Per 100 g of Caramel Creams Candy there are 2.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Caramel Creams Candy?

The main ingredients in Caramel Creams Candy are: Artificial Flavors, Corn Starch, Corn Syrup, Dextrose, High Fructose Corn Syrup.

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Level of processing

3
Processed
11 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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