Bread & Butter — Nutrition Facts & Ingredients
- Calories
- 25per serving
- Protein
- 0 gper 100 g
- Carbs
- 21.4 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (1 ONZ, 28 g): 25 calories. Per 100 g: 89 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Bread & Butter
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Calcium Chloride, Corn Syrup, Fresh Cucumbers, High Fructose, Natural Flavors, Polysorbate 80, Salt, Spices, Turmeric, Vinegar, Water, Yellow 5
Frequently asked questions
How many calories are in Bread & Butter?
Per 100 g of Bread & Butter there are 89 calories.
How much protein is in Bread & Butter?
Per 100 g of Bread & Butter there are 0.0 g protein.
How many carbohydrates are in Bread & Butter?
Per 100 g of Bread & Butter there are 21.43 g carbohydrates. Of which 21.43 g sugars.
How much sugar is in Bread & Butter?
Per 100 g of Bread & Butter there are 21.43 g sugars.
How much sodium (salt) is in Bread & Butter?
Per 100 g of Bread & Butter there are 536.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Bread & Butter?
Per 100 g of Bread & Butter there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Bread & Butter?
The main ingredients in Bread & Butter are: Calcium Chloride, Corn Syrup, Fresh Cucumbers, High Fructose, Natural Flavors.
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