GOLCHIN

Pickled Garlic — Nutrition Facts & Ingredients

UPC 746646303616 Manufacturer: Overseas Food Dist Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (28 GRM, 28 g): 32 calories. Per 100 g: 114 calories, 3.6 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size28 GRM (28g)

Amount per servingCalories
32
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 320mg 14%
Total Carbohydrate 7g 3%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 1g
Calcium 10.1mg 1%
Iron 0.2mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

114 calories in 100 g
Protein3.6 g
Carbohydrates25 g
Sugars3.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)25.0g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium1143 mg
Calcium36 mg
Iron0.6 mg
Vitamin A53.7 mcg
Vitamin C4.3 mg

Where to buy

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Ingredients

Black Pepper, Caramel: Food Color, Citric Acid, Garlic, Jalapeno, Salt And Sugar, Vinegar, Water

Frequently asked questions

How many calories are in Pickled Garlic?

Per 100 g of Pickled Garlic there are 114 calories.

How much protein is in Pickled Garlic?

Per 100 g of Pickled Garlic there are 3.57 g protein.

How many carbohydrates are in Pickled Garlic?

Per 100 g of Pickled Garlic there are 25.0 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Pickled Garlic?

Per 100 g of Pickled Garlic there are 3.57 g sugars.

How much sodium (salt) is in Pickled Garlic?

Per 100 g of Pickled Garlic there are 1143.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pickled Garlic?

Per 100 g of Pickled Garlic there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pickled Garlic?

The main ingredients in Pickled Garlic are: Black Pepper, Caramel: Food Color, Citric Acid, Garlic, Jalapeno.

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Level of processing

3
Processed
8 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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