EL COMAL

Corn Tortillas — Nutrition Facts & Ingredients

UPC 817585010344 Manufacturer: Magnolia Foods, Inc. Mexican Dinner Mixes Updated Sep 27, 2026

Per serving (1 TORTILLA, 26 g): 56 calories. Per 100 g: 215 calories, 11.5 g protein, 1.9 g fat.

Label highlights:

Nutrition Facts

Serving size1 TORTILLA (26g)

Amount per servingCalories
56
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 47.1mg 2%
Total Carbohydrate 12.0g 4%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 3g
Calcium 20.0mg 2%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

215 calories in 100 g
Protein11.5 g
Carbohydrates46.1 g
Sugars3.9 g
Dietary fiber3.8 g
Net carbs (carbohydrates minus fiber)42.4g
Fat1.9 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium181 mg
Calcium77 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Cellulose And Guar Gum, Enzymes, Ground Corn Flour, Phosphoric Benzoate, Propionic, Salt, Sorbic And Fumaric Acid, Three Or More Of The Following: Calcium Propionate, To Preserve Freshness, Trace Of Lime, Water

Frequently asked questions

How many calories are in Corn Tortillas?

Per 100 g of Corn Tortillas there are 215 calories.

How much protein is in Corn Tortillas?

Per 100 g of Corn Tortillas there are 11.54 g protein.

How many carbohydrates are in Corn Tortillas?

Per 100 g of Corn Tortillas there are 46.15 g carbohydrates. Of which 3.85 g sugars.

How much sugar is in Corn Tortillas?

Per 100 g of Corn Tortillas there are 3.85 g sugars.

How much sodium (salt) is in Corn Tortillas?

Per 100 g of Corn Tortillas there are 181.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Corn Tortillas?

Per 100 g of Corn Tortillas there are 3.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Corn Tortillas?

The main ingredients in Corn Tortillas are: Cellulose And Guar Gum, Enzymes, Ground Corn Flour, Phosphoric Benzoate, Propionic.

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Level of processing

3
Processed
11 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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