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Zero Calorie Gourmet Syrup, Vanilla — Nutrition Facts & Ingredients

UPC 49200903735 Manufacturer: Domino Foods, Inc. Syrups & Molasses Updated Sep 27, 2026

Per serving (1 OZA, 30 ml): 0 calories. Per 100 ml: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 OZA (30ml)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

0 calories in 100 ml
Protein0 g
Carbohydrates0 g
Fat0 g
Sodium0 mg

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Ingredients

Caramel Color, Cellulose Gum, Citric Acid, Natural And Artificial Flavors, Potassium Sorbate, Sucralose, To Preserve Freshness, Water

Frequently asked questions

How many calories are in Zero Calorie Gourmet Syrup, Vanilla?

Per 100 g of Zero Calorie Gourmet Syrup, Vanilla there are 0 calories.

How much protein is in Zero Calorie Gourmet Syrup, Vanilla?

Per 100 g of Zero Calorie Gourmet Syrup, Vanilla there are 0.0 g protein.

How many carbohydrates are in Zero Calorie Gourmet Syrup, Vanilla?

Per 100 g of Zero Calorie Gourmet Syrup, Vanilla there are 0.0 g carbohydrates.

How much sodium (salt) is in Zero Calorie Gourmet Syrup, Vanilla?

Per 100 g of Zero Calorie Gourmet Syrup, Vanilla there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Zero Calorie Gourmet Syrup, Vanilla?

The main ingredients in Zero Calorie Gourmet Syrup, Vanilla are: Caramel Color, Cellulose Gum, Citric Acid, Natural And Artificial Flavors, Potassium Sorbate.

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Level of processing

4
Highly Processed
8 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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