TAYTO

Potato Crisps — Nutrition Facts & Ingredients

UPC 5012159020957 Manufacturer: Tayto Northern Ireland Ltd Chips, Pretzels & Snacks Updated Sep 27, 2026

Potato Crisps
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
533per serving
Protein
7.6 gper 100 g
Carbs
47.3 gper 100 g
Fat
34 gper 100 g

Where to buy

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Per serving (100 GRM, 100 g): 533 calories. Per 100 g: 533 calories, 7.6 g protein, 34 g fat.

Label highlights:

Nutrition Facts

Serving size100 GRM (100g)

Amount per servingCalories
533
% Daily Value*
Total Fat 34g 44%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium -- --
Total Carbohydrate 47.3g 17%
Dietary Fiber 4.5g 16%
Total Sugars 1.8g
Protein 7.6g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

533 calories in 100 g
Protein7.6 g
Carbohydrates47.3 g
Sugars1.8 g
Dietary fiber4.5 g
Net carbs (carbohydrates minus fiber)42.8g
Fat34 g

Where to buy Potato Crisps

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Calcium Carbonate, Cheese And Onion Flavour, Cheese Powder, Flavour Enhancer, Fortified Wheat Flour, Iron, Milk, Monosodium Glutamate, Niacin, Onion Powder, Potatoes, Salt, Sunflower Oil, Thiamin, Vegetable Oils: Rapeseed Oil, Wheat Flour, Yeast Powder

Frequently asked questions

How many calories are in Potato Crisps?

Per 100 g of Potato Crisps there are 533 calories.

How much protein is in Potato Crisps?

Per 100 g of Potato Crisps there are 7.6 g protein.

How many carbohydrates are in Potato Crisps?

Per 100 g of Potato Crisps there are 47.3 g carbohydrates. Of which 1.8 g sugars.

How much sugar is in Potato Crisps?

Per 100 g of Potato Crisps there are 1.8 g sugars.

How much dietary fiber is in Potato Crisps?

Per 100 g of Potato Crisps there are 4.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Potato Crisps?

The main ingredients in Potato Crisps are: Calcium Carbonate, Cheese And Onion Flavour, Cheese Powder, Flavour Enhancer, Fortified Wheat Flour.

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Level of processing

4
Highly Processed
17 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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