TURKEY CREEK SNACKS

Dill Pickle Pork Rinds — Nutrition Facts & Ingredients

UPC 78516903009 Manufacturer: Turkey Creek Pork Skins, Inc. Other Snacks Updated Sep 27, 2026

Per serving (0.5 ONZ, 14 g): 80 calories. Per 100 g: 571 calories, 57.1 g protein, 35.7 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 ONZ (14g)

Amount per servingCalories
80
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 2.0g 10%
Trans Fat --
Cholesterol 9.9mg 3%
Sodium 290mg 13%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 8g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

571 calories in 100 g
Protein57.1 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat35.7 g
Saturated fat14.3 g
Cholesterol71 mg
Sodium2071 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Autolyzed Yeast, Citric Acid, Disodium Inosinate & Guanylate, Garlic, Ip Maltodextrin, Onion, Pork Skins, Salt, Sodium Diacetate, Spice, Sugar, Tapioca Starch

Frequently asked questions

How many calories are in Dill Pickle Pork Rinds?

Per 100 g of Dill Pickle Pork Rinds there are 571 calories.

How much protein is in Dill Pickle Pork Rinds?

Per 100 g of Dill Pickle Pork Rinds there are 57.14 g protein.

How many carbohydrates are in Dill Pickle Pork Rinds?

Per 100 g of Dill Pickle Pork Rinds there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Dill Pickle Pork Rinds?

Per 100 g of Dill Pickle Pork Rinds there are 0.0 g sugars.

How much sodium (salt) is in Dill Pickle Pork Rinds?

Per 100 g of Dill Pickle Pork Rinds there are 2071.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Dill Pickle Pork Rinds?

Per 100 g of Dill Pickle Pork Rinds there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Dill Pickle Pork Rinds?

The main ingredients in Dill Pickle Pork Rinds are: Autolyzed Yeast, Citric Acid, Disodium Inosinate & Guanylate, Garlic, Ip Maltodextrin.

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Level of processing

3
Processed
12 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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