BIG Y

Vermont Maple Syrup, Vermont Maple — Nutrition Facts & Ingredients

UPC 18894834052 Manufacturer: Big Y Foods, Inc. Syrups & Molasses Updated Sep 27, 2026

Per serving (1/4 cup, 60 ml): 200 calories. Per 100 ml: 333 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1/4 cup (60ml)

Amount per servingCalories
200
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 4.8mg 0%
Total Carbohydrate 53.0g 19%
Dietary Fiber 0g 0%
Total Sugars 53.0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

333 calories in 100 ml
Protein0 g
Carbohydrates88.3 g
Sugars88.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)88.3g
Fat0 g
Sodium8 mg

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Ingredients

100% Pure Maple Syrup

Frequently asked questions

How many calories are in Vermont Maple Syrup, Vermont Maple?

Per 100 g of Vermont Maple Syrup, Vermont Maple there are 333 calories.

How much protein is in Vermont Maple Syrup, Vermont Maple?

Per 100 g of Vermont Maple Syrup, Vermont Maple there are 0.0 g protein.

How many carbohydrates are in Vermont Maple Syrup, Vermont Maple?

Per 100 g of Vermont Maple Syrup, Vermont Maple there are 88.33 g carbohydrates. Of which 88.33 g sugars.

How much sugar is in Vermont Maple Syrup, Vermont Maple?

Per 100 g of Vermont Maple Syrup, Vermont Maple there are 88.33 g sugars.

How much sodium (salt) is in Vermont Maple Syrup, Vermont Maple?

Per 100 g of Vermont Maple Syrup, Vermont Maple there are 8.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vermont Maple Syrup, Vermont Maple?

Per 100 g of Vermont Maple Syrup, Vermont Maple there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vermont Maple Syrup, Vermont Maple?

The main ingredients in Vermont Maple Syrup, Vermont Maple are: 100% Pure Maple Syrup.

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Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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