Mozzarella String Cheese Twisters — Nutrition Facts & Ingredients
- Calories
- 70per serving
- Protein
- 25 gper 100 g
- Carbs
- 0 gper 100 g
- Fat
- 18.8 gper 100 g
Where to buy
Per serving (1 PIECE, 24 g): 70 calories. Per 100 g: 292 calories, 25 g protein, 18.8 g fat.
Nutrition Facts
Serving size1 PIECE (24g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Mozzarella String Cheese Twisters
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Annatto, Cheese Culture, Enzymes, Pasteurized Part-skim Milk, Salt, Vegetable Color
Frequently asked questions
How many calories are in Mozzarella String Cheese Twisters?
Per 100 g of Mozzarella String Cheese Twisters there are 292 calories.
How much protein is in Mozzarella String Cheese Twisters?
Per 100 g of Mozzarella String Cheese Twisters there are 25.0 g protein.
How many carbohydrates are in Mozzarella String Cheese Twisters?
Per 100 g of Mozzarella String Cheese Twisters there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Mozzarella String Cheese Twisters?
Per 100 g of Mozzarella String Cheese Twisters there are 0.0 g sugars.
How much sodium (salt) is in Mozzarella String Cheese Twisters?
Per 100 g of Mozzarella String Cheese Twisters there are 667.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Mozzarella String Cheese Twisters?
Per 100 g of Mozzarella String Cheese Twisters there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Mozzarella String Cheese Twisters?
The main ingredients in Mozzarella String Cheese Twisters are: Annatto, Cheese Culture, Enzymes, Pasteurized Part-skim Milk, Salt.
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