Spicy Santa Fe Corn — Nutrition Facts & Ingredients
Per serving (0.5 cup, 98 g): 70 calories. Per 100 g: 71 calories, 2.0 g protein, 1.0 g fat.
Nutrition Facts
Serving size0.5 cup (98g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Extractives Of Paprika, Flaxseed, Natural Flavors, Red And Green Peppers, Salt Sunflower Oil, The Following: Citric Acid, Water, White And Gold Corn, Xanthan Gum
Frequently asked questions
How many calories are in Spicy Santa Fe Corn?
Per 100 g of Spicy Santa Fe Corn there are 71 calories.
How much protein is in Spicy Santa Fe Corn?
Per 100 g of Spicy Santa Fe Corn there are 2.04 g protein.
How many carbohydrates are in Spicy Santa Fe Corn?
Per 100 g of Spicy Santa Fe Corn there are 13.27 g carbohydrates. Of which 6.12 g sugars.
How much sugar is in Spicy Santa Fe Corn?
Per 100 g of Spicy Santa Fe Corn there are 6.12 g sugars.
How much sodium (salt) is in Spicy Santa Fe Corn?
Per 100 g of Spicy Santa Fe Corn there are 204.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Spicy Santa Fe Corn?
Per 100 g of Spicy Santa Fe Corn there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Spicy Santa Fe Corn?
The main ingredients in Spicy Santa Fe Corn are: Extractives Of Paprika, Flaxseed, Natural Flavors, Red And Green Peppers, Salt Sunflower Oil.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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