LI'L GUY

Restaurant Style Tortilla Chips — Nutrition Facts & Ingredients

UPC 76032255343 Manufacturer: BG Capital LLC Chips, Pretzels & Snacks Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 110 calories. Per 100 g: 393 calories, 7.1 g protein, 21.4 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
110
% Daily Value*
Total Fat 6g 8%
Saturated Fat 1g 5%
Trans Fat 1g
Cholesterol 0mg 0%
Sodium 80.1mg 3%
Total Carbohydrate 12.0g 4%
Dietary Fiber 2.0g 7%
Total Sugars 0g
Protein 2.0g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

393 calories in 100 g
Protein7.1 g
Carbohydrates42.9 g
Sugars0 g
Dietary fiber7.1 g
Net carbs (carbohydrates minus fiber)35.8g
Fat21.4 g
Saturated fat3.6 g
Trans fat3.6 g
Cholesterol0 mg
Sodium286 mg
Calcium0 mg
Iron1.3 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Non-hydrogenated Corn Oil, Salt And A Trace Of Lime, Select 100% Stone Ground White Corn, Water

Frequently asked questions

How many calories are in Restaurant Style Tortilla Chips?

Per 100 g of Restaurant Style Tortilla Chips there are 393 calories.

How much protein is in Restaurant Style Tortilla Chips?

Per 100 g of Restaurant Style Tortilla Chips there are 7.14 g protein.

How many carbohydrates are in Restaurant Style Tortilla Chips?

Per 100 g of Restaurant Style Tortilla Chips there are 42.86 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Restaurant Style Tortilla Chips?

Per 100 g of Restaurant Style Tortilla Chips there are 0.0 g sugars.

How much sodium (salt) is in Restaurant Style Tortilla Chips?

Per 100 g of Restaurant Style Tortilla Chips there are 286.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Restaurant Style Tortilla Chips?

Per 100 g of Restaurant Style Tortilla Chips there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Restaurant Style Tortilla Chips?

The main ingredients in Restaurant Style Tortilla Chips are: Non-hydrogenated Corn Oil, Salt And A Trace Of Lime, Select 100% Stone Ground White Corn, Water.

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Level of processing

1
Unprocessed
4 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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