RUSSELL STOVER

Chocolate Creme Eggs — Nutrition Facts & Ingredients

UPC 77260063250 Manufacturer: Russell Stover Candies Inc. Chocolate Updated Sep 27, 2026

Per serving (1 POECES, 28 g): 120 calories. Per 100 g: 429 calories, 3.6 g protein, 14.3 g fat.

Label highlights:

Nutrition Facts

Serving size1 POECES (28g)

Amount per servingCalories
120
% Daily Value*
Total Fat 4.0g 5%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 15.1mg 1%
Total Carbohydrate 21g 8%
Dietary Fiber 1.0g 4%
Total Sugars 20g
Protein 1g
Calcium 19.9mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

429 calories in 100 g
Protein3.6 g
Carbohydrates75 g
Sugars71.4 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)71.4g
Fat14.3 g
Saturated fat8.9 g
Trans fat0 g
Cholesterol0 mg
Sodium54 mg
Calcium71 mg
Iron1.3 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Chocolate Creme Eggs

Prices and availability are set by the retailer.

Ingredients

An Artificial Flavor, An Emulsifier Vanillin, An Enzyme, And Salt, Cocoa Butter Chocolate, Ingredients Consist Of Milk Chocolate, Invert Sugar, Invertase, Natural Flavors, Soy Lecithin, Sugar, Whole Milk

Frequently asked questions

How many calories are in Chocolate Creme Eggs?

Per 100 g of Chocolate Creme Eggs there are 429 calories.

How much protein is in Chocolate Creme Eggs?

Per 100 g of Chocolate Creme Eggs there are 3.57 g protein.

How many carbohydrates are in Chocolate Creme Eggs?

Per 100 g of Chocolate Creme Eggs there are 75.0 g carbohydrates. Of which 71.43 g sugars.

How much sugar is in Chocolate Creme Eggs?

Per 100 g of Chocolate Creme Eggs there are 71.43 g sugars.

How much sodium (salt) is in Chocolate Creme Eggs?

Per 100 g of Chocolate Creme Eggs there are 54.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chocolate Creme Eggs?

Per 100 g of Chocolate Creme Eggs there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chocolate Creme Eggs?

The main ingredients in Chocolate Creme Eggs are: An Artificial Flavor, An Emulsifier Vanillin, An Enzyme, And Salt, Cocoa Butter Chocolate.

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Level of processing

3
Processed
12 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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