CONGELLI

Gelatin Dessert — Nutrition Facts & Ingredients

UPC 13343082206 Manufacturer: Vilore Foods Co., Inc. Gelatin, Gels, Pectins & Desserts Updated Sep 27, 2026

Per serving (0.125 PKG, 21 g): 80 calories. Per 100 g: 381 calories, 4.8 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.125 PKG (21g)

Amount per servingCalories
80
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat --
Cholesterol -- --
Sodium 76.0mg 3%
Total Carbohydrate 19.0g 7%
Dietary Fiber 0g 0%
Total Sugars 18.0g
Protein 1g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

381 calories in 100 g
Protein4.8 g
Carbohydrates90.5 g
Sugars85.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)90.5g
Fat0 g
Saturated fat0 g
Sodium362 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Artificial Flavors, Gelatin, Salt And Colorants Artificial, Sodium Phosphate, Sugar, Yellow 5, Yellow 5 Lake, Yellow 6, Yellow 6 Lake And Red 40 Lake

Frequently asked questions

How many calories are in Gelatin Dessert?

Per 100 g of Gelatin Dessert there are 381 calories.

How much protein is in Gelatin Dessert?

Per 100 g of Gelatin Dessert there are 4.76 g protein.

How many carbohydrates are in Gelatin Dessert?

Per 100 g of Gelatin Dessert there are 90.48 g carbohydrates. Of which 85.71 g sugars.

How much sugar is in Gelatin Dessert?

Per 100 g of Gelatin Dessert there are 85.71 g sugars.

How much sodium (salt) is in Gelatin Dessert?

Per 100 g of Gelatin Dessert there are 362.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Gelatin Dessert?

Per 100 g of Gelatin Dessert there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Gelatin Dessert?

The main ingredients in Gelatin Dessert are: Artificial Flavors, Gelatin, Salt And Colorants Artificial, Sodium Phosphate, Sugar.

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Level of processing

3
Processed
9 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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