RALEY'S

Aged Balsamic — Nutrition Facts & Ingredients

UPC 46567032603 Manufacturer: Raley's Salad Dressing & Mayonnaise Updated Sep 27, 2026

Per serving (2 Tbsp, 30 ml): 110 calories. Per 100 ml: 367 calories, 0 g protein, 33.3 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (30ml)

Amount per servingCalories
110
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 125mg 5%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 2.0g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

367 calories in 100 ml
Protein0 g
Carbohydrates6.7 g
Sugars6.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)6.7g
Fat33.3 g
Saturated fat5 g
Trans fat0 g
Cholesterol0 mg
Sodium417 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Organic Apple Cider Vinegar, Organic Balsamic Vinegar, Organic Dijon Mustard, Organic Evaporated Cane Sugar, Organic Mustard Seed, Organic Rosemary Extract, Organic Soybean Oil, Organic Spices, Salt, Sea Salt, Water, Xanthan Gum

Frequently asked questions

How many calories are in Aged Balsamic?

Per 100 g of Aged Balsamic there are 367 calories.

How much protein is in Aged Balsamic?

Per 100 g of Aged Balsamic there are 0.0 g protein.

How many carbohydrates are in Aged Balsamic?

Per 100 g of Aged Balsamic there are 6.67 g carbohydrates. Of which 6.67 g sugars.

How much sugar is in Aged Balsamic?

Per 100 g of Aged Balsamic there are 6.67 g sugars.

How much sodium (salt) is in Aged Balsamic?

Per 100 g of Aged Balsamic there are 417.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Aged Balsamic?

Per 100 g of Aged Balsamic there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Aged Balsamic?

The main ingredients in Aged Balsamic are: Organic Apple Cider Vinegar, Organic Balsamic Vinegar, Organic Dijon Mustard, Organic Evaporated Cane Sugar, Organic Mustard Seed.

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Level of processing

3
Processed
12 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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