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Reduced Fat Mayo Dressing — Nutrition Facts & Ingredients

UPC 14816 Manufacturer: Harris Research Inc. Salad Dressing & Mayonnaise Updated Sep 27, 2026

Reduced Fat Mayo Dressing
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 Tbsp, 15 g): 35 calories. Per 100 g: 233 calories, 0 g protein, 23.3 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (15g)

Amount per servingCalories
35
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 105mg 5%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

233 calories in 100 g
Protein0 g
Carbohydrates6.7 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)6.7g
Fat23.3 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium700 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Reduced Fat Mayo Dressing

Prices and availability are set by the retailer.

Ingredients

Apple Cider Vinegar, Corn Starch, Distilled Vinegar, Expeller-pressed Canola Oil, Lemon Juice Concentrate, Mixed Tocopherols, Mustard Oil, Oleoresin Paprika, Oleoresin Turmeric, Onion Powder, Salt, Soy Protein Isolate, Vitamin E And Rosemary Extract For Freshness, Water, Xanthan Gum

Frequently asked questions

How many calories are in Reduced Fat Mayo Dressing?

Per 100 g of Reduced Fat Mayo Dressing there are 233 calories.

How much protein is in Reduced Fat Mayo Dressing?

Per 100 g of Reduced Fat Mayo Dressing there are 0.0 g protein.

How many carbohydrates are in Reduced Fat Mayo Dressing?

Per 100 g of Reduced Fat Mayo Dressing there are 6.67 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Reduced Fat Mayo Dressing?

Per 100 g of Reduced Fat Mayo Dressing there are 0.0 g sugars.

How much sodium (salt) is in Reduced Fat Mayo Dressing?

Per 100 g of Reduced Fat Mayo Dressing there are 700.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Reduced Fat Mayo Dressing?

Per 100 g of Reduced Fat Mayo Dressing there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Reduced Fat Mayo Dressing?

The main ingredients in Reduced Fat Mayo Dressing are: Apple Cider Vinegar, Corn Starch, Distilled Vinegar, Expeller-pressed Canola Oil, Lemon Juice Concentrate.

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Level of processing

3
Processed
15 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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