Organic Fruit Flavored Hard Candy — Nutrition Facts & Ingredients
Per serving (4 PCS, 16 g): 60 calories. Per 100 g: 375 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size4 PCS (16g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Brown Rice Syrup, Cane Sugar, Citric Acid, Honey, Natural Apple Flavor, Natural Cherry Flavor, Natural Ginger Oil, Natural Lemon Oil, Natural Pomegranate Flavor
Frequently asked questions
How many calories are in Organic Fruit Flavored Hard Candy?
Per 100 g of Organic Fruit Flavored Hard Candy there are 375 calories.
How much protein is in Organic Fruit Flavored Hard Candy?
Per 100 g of Organic Fruit Flavored Hard Candy there are 0.0 g protein.
How many carbohydrates are in Organic Fruit Flavored Hard Candy?
Per 100 g of Organic Fruit Flavored Hard Candy there are 93.75 g carbohydrates. Of which 62.5 g sugars.
How much sugar is in Organic Fruit Flavored Hard Candy?
Per 100 g of Organic Fruit Flavored Hard Candy there are 62.5 g sugars.
How much sodium (salt) is in Organic Fruit Flavored Hard Candy?
Per 100 g of Organic Fruit Flavored Hard Candy there are 125.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Organic Fruit Flavored Hard Candy?
Per 100 g of Organic Fruit Flavored Hard Candy there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Organic Fruit Flavored Hard Candy?
The main ingredients in Organic Fruit Flavored Hard Candy are: Brown Rice Syrup, Cane Sugar, Citric Acid, Honey, Natural Apple Flavor.
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Level of processing
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Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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