White Baking Chips — Nutrition Facts & Ingredients
- Calories
- 80per serving
- Protein
- 6.7 gper 100 g
- Carbs
- 66.7 gper 100 g
- Fat
- 26.7 gper 100 g
Where to buy
Per serving (1 Tbsp, 15 g): 80 calories. Per 100 g: 533 calories, 6.7 g protein, 26.7 g fat.
Nutrition Facts
Serving size1 Tbsp (15g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy White Baking Chips
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Nonfat Dry Milk, Palm Kernel And Palm Oil, Soy Lecithin, Sugar, Vanilla Beans
Frequently asked questions
How many calories are in White Baking Chips?
Per 100 g of White Baking Chips there are 533 calories.
How much protein is in White Baking Chips?
Per 100 g of White Baking Chips there are 6.67 g protein.
How many carbohydrates are in White Baking Chips?
Per 100 g of White Baking Chips there are 66.67 g carbohydrates. Of which 66.67 g sugars.
How much sugar is in White Baking Chips?
Per 100 g of White Baking Chips there are 66.67 g sugars.
How much sodium (salt) is in White Baking Chips?
Per 100 g of White Baking Chips there are 67.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in White Baking Chips?
Per 100 g of White Baking Chips there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in White Baking Chips?
The main ingredients in White Baking Chips are: Nonfat Dry Milk, Palm Kernel And Palm Oil, Soy Lecithin, Sugar, Vanilla Beans.
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